À La Carte
Appetizers
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Zensai | Assorted Trio of Seasonal Delicacies
$45
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Marinated Squash with Braised Abalone
$18
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Tuna Tartare with Botan Ebi ,Caviar and Avocado
$45
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Bigfin Reef Squid with Spicy Cod Roe
$14
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Tsubugai Umani | Whelk braised with Sweet Soy Sauce
$14
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Mozuku Seaweed with Vinegar
$12
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Snow Crab marinated with Crab Miso
$14
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Edamame
$9
Nigiri Sushi | 2 Pieces
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Akami | Tuna
$24
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Chutoro | Medium Fatty Tuna
$30
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Sake | Salmon
$24
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Ikura | Salmon Roe
$25
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Shiromi | White Fish
$24
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Kanpachi | Yellowtail
$24
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Uni | Sea Urchin
MP
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Chef's Selection 5 Pieces of Nigiri
$65
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Chef's Selection 7 Pieces of Nigiri
$85
Maki Sushi (Roll) | 8 Pieces
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Tekka | Tuna
$24
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Negitoro | Fatty Tuna with Scallion
$32
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Tuna Avocado
$26
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Salmon Avocado
$25
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Yellowtail with Scallion
$23
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Kappa | Cucumber
$16
Sashimi
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Chef's Selection 3 Kinds of Sashimi
$70
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Chef's Selection 5 Kinds of Sashimi
$100
Rice and Noodle dishes
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Beltfish & Young Ginger Rice for One with Red Miso Soup & Pickles
$45
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Grilled Eel (Kabayaki) Rice for One with Red Miso Soup & Pickles
$45
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Mix Sashimi Rice Bowl (Kaisen Don)with Red Miso Soup & Pickles
$65
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Inaniwa Udon Noodles (Cold)
$35
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Somen Noodles (Cold)
$30
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Premium Japanese White Rice
$9
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Miso Soup
$9
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Meal Set | White Rice, Miso Soup & Assorted Pickles
$23
Dessert
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Raspberry Sorbet
$15
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Golden Kiwi Sorbet
$15
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Dassai Sake Lees Ice Cream
$15
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Pistachio Ice Cream with Black Cherry Compote
$20
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Shortcake with Japanese Melon
$25
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Caramel Custard, Fresh Cream
$18
Warm Dishes
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Uni Chawanmushi | Steamed Egg Custard with Sea Urchin
$28
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Deep-Fried Sea Bass in Savory Sauce with Seasonal Vegetables
$40
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Pike Conger & Jade Eggplant Clear Soup
$40
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House-Smoked Duck with Honey Glaze
$42
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Chicken grilled with fermented rice in Salad Style
$38
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Grilled Amberjack Collar
$32
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Grilled Black Cod with Kyoto Style White Miso
$38
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Tempura of Ezo Abalone
$42
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Seasonal Vegetable Tempura
$42
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Mixed Seafood & Seasonal Vegetable Tempura
$65
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Grilled A5 Wagyu Sirloin 4 oz (110g)
$120
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Grilled A5 Wagyu Tenderloin 4 oz (110g)
$135